Now that the veggie garden is cleared I have a couple pounds of mostly ripe indigo rose tomatoes, a decent # of cherry. Some assorted peppers, one rogue lemon cuke and a few baby zucchinis. I tossed the fennel, not a fan. Made some thrown together sauce with that which will be freezed. frozen? froze.
Per the pix below i have ripped the dickens out of the garden, laid down 4 bags of Steer Plus (TM) and mixed that in good. I performed a tomato stomping dance on the refugee tomatoes and blended that in too. Then planted favas in the areas indicated. I'm going to plant garlic all around the rhubarb tomorrow-ish. Then, we'll see what takes place. Favas have proven to be easy to grow, great for the soil and interesting looking during the blah winter months.
